forward_to_inbox  E-mail : info@gicert.org

Search in Boards

사이트 게시판 전체검색

References

CS Center

E-mail :
info@gicert.org

AM 9:00 ~ PM 6:00

Saturday,Sunday,Holiday :
Days Off

Fax +82 2.6749.0711

Publication

홍보자료 배너 이미지



ISO 22000:2018 Food Safety Management System

PAGE INFORMATION

profile_image
NAME GIC
COMMENT 0 VIEW 3,246TIME DATE 21-08-05 14:12

CONTENT

ISO 22000:2018 Food Safety Management System

[ Certification Information ]

ISO 22000:2018 is a standard to ensure that food is safety at the point of human consumption, organization in the food chain regulates the requirements about a food safety management system to manage food safety hazards.

[ Estimated Effectiveness of ISO 22000:2018 ]

  • •  Helps improve relationships with stakeholders.
  • •  Understand the impact of legal and regulatory requirements on businesses and clients and enable compliance testing through internal audits and management reviews.
  • •  Ensure higher levels of consistency and traceability in the product to improve crisis management.
  • •  Internal harmony and efficiency with other international standards can be enhanced.
  • •  Helps demonstrate the complete implementation of a management system for a variety of food safety and quality.
  • •  Prevent food safety accidents in advance while responding to emergencies.

[ System Certification Services from GIC ]

  • •  ISO 9001
  • •  ISO 14001
  • •  ISO 45001
  • •  ISO 13485
  • •  ISO 37001
  • •  ISO 37301
  • •  ISO/IEC 27001
  • •  ISO/IEC 27701
  • •  ISO 21001
  • •  ISO 22000
  • •  FSSC 22000
  • •  ISO 22716

* If you would like to check more detailed information of Management System and other services, please find the attachment.

ISO 22000_brochure<ISO 22000_brochure>

ADD FILE

LIST OF COMMENTS

NO COMMENTS HAVE BEEN REGISTERED.


하단 배너 이미지